From Theory to Practice: Applying Lessons from the Book on Leadership in Your Workplace

Leadership is not just about holding a title—it’s about inspiring action, promoting growth, and navigating challenges with wisdom. If you’re looking for a book on leadership that bridges timeless principles with modern workplace dynamics, “Leadership: 21st Century Food for Thought” by Colin Maxwell, stands out as an exceptional resource. It offers actionable insights that go beyond theory, […]

The Godfather System: How Japanese Mentorship Creates Loyalty (and Problems)

Two men discussing

Japan’s corporate world operates on a distinctive mentorship model known as the “Godfather System” (Oyabun-Kobun). This traditional approach to professional development creates deep bonds between senior and junior employees, fostering remarkable loyalty while presenting unique challenges. In “Leadership: Food for Thought for the 21st Century,” Colin Maxwell explains this system that has shaped Japan’s business landscape […]

‘Barefoot to Boardroom’: How Women’s Leadership Styles Are Reshaping Business

Meeting

In the 21st-century corporate landscape, transitioning from traditional leadership norms to more inclusive, empathetic, and communication-driven styles is no longer a trend but a transformation. One of the most important drivers of this change is the rise of women in leadership roles. From balancing home life to navigating boardrooms, women have steadily climbed the ladder—often […]

AI in Leadership: Will Machines Replace Human Judgment?

Transformation to AI

The corporate world stands at a technological crossroads where artificial intelligence is rapidly transforming how leaders operate. In “Leadership: Food for Thought for the 21st Century,” Colin Maxwell provides crucial insights into this evolving landscape, examining whether AI will ultimately replace human judgment in leadership roles or serve as a powerful complementary tool. The Transformative […]